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Walnut Chocolate Cake:
Ingredients: Vegan margarine (canola and sunflower oil, water, modified palm and palm kernel oil, salt, natural flavours, lactic acid, vitamin A and D2, natural colour, soy lecithin, calcium, disodium edta), organic cane sugar, icing sugar, white rice flour, organic brown rice flour, organic soya milk (filtered water, whole organic soybeans, organic evaporated cane juice, natural vanilla flavour, sea salt, organic soybean oil, vitamin A, vitamin D2 and vitamin B12), walnut, orange, cocoa, chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin), sunflower seed, potato flour, tapioca flour, organic buckwheat flour, rice bran, organic flaxseed, guar gum, baking soda.


Nanaimo Bar:
Ingredients: Vegan margarine (canola and sunflower oil, water, modified palm and palm kernel oil, salt, natural flavours, lactic acid, vitamin A and D2, natural colour, soy lecithin, calcium, disodium edta), chocolate:(sugar, chocolate liquor, cocoa butter, soya lecithin), organic cane sugar, icing sugar, white rice flour, organic brown rice flour, organic shredded coconut, cocoa, lemon, organic soya milk:(filtered water, organic soy beans, organic evaporate cane juice, natural vanilla flavour, sea salt), walnut, organic buckwheat flour, coconut milk, tapioca flour, organic flaxseed, guar gum and honey.


Mini-Orange Chocolate Cookies:
Ingredients: white rice flour, organic cane sugar, orange, coconut oil, lactose-free chocolate chips: (sugar, chocolate liquor, cocoa butter, soy lecithin), organic and/or brown rice flour, chickpea flour, tapioca flour, sunflower oil, dairy-free cocoa powder, organic flax seed, guar gum.


Mini-Ginger Cookies:
Ingredients: white rice flour, organic cane sugar, coconut oil, date, organic and/or brown rice flour, organic buckwheat flour, tapioca flour, ginger root, sunflower oil, organic flax seed, guar gum, cinnamon, nutmeg, ground ginger, allspice.




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