Quinoa Raisin Bread

Contains no Gluten, Soy, Dairy or Egg
Ideal for breakfast with organic quinoa flour and plump raisins. Native to the Andes of South America, quinoa is a high protein nutrient packed seed. When milled, this nutty flavoured seed produces a tasty high fiber low sugar flour.
Ingredients: organic quinoa flour, tapioca flour, cornstarch, raisins (sultanas, vegetable oil), organic cane sugar, sunflower oil, apples, corn syrup (glucose, sugar, water, molasses, salt, potassium sorbate, caramel colour), potato flour, rice bran, organic flax seed, lemons, guar gum, yeast, and white rice flour (for dusting). We make products containing nuts, and tree nuts in the same facility. Please store in a cool, dark place. 900g

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